Frozen Fruits are harvested at their optimal ripeness and quickly processed using IQF (Individually Quick Frozen) or blast freezing techniques to retain natural taste, color, texture, and nutrients. Available in a variety of fruits such as berries, mango, pineapple, and mixed fruit blends, they are ideal for smoothies, desserts, baking, culinary preparations, and retail packaging. Each batch is cleaned, sorted, and packed under strict hygiene standards to ensure purity and safety. With long shelf life and easy storage, Frozen Fruits deliver consistent quality, convenience, and nutritional benefits, making them suitable for restaurants, cafes, food processors, and households. These products meet international food safety standards, ensuring premium quality and reliable supply...
Frozen Fruits are harvested at their optimal ripeness and quickly processed using IQF (Individually Quick Frozen) or blast freezing techniques to retain natural taste, color, texture, and nutrients. Available in a variety of fruits such as berries, mango, pineapple, and mixed fruit blends, they are ideal for smoothies, desserts, baking, culinary preparations, and retail packaging. Each batch is cleaned, sorted, and packed under strict hygiene standards to ensure purity and safety. With long shelf life and easy storage, Frozen Fruits deliver consistent quality, convenience, and nutritional benefits, making them suitable for restaurants, cafes, food processors, and households. These products meet international food safety standards, ensuring premium quality and reliable supply for both domestic and export markets.
Product Name: Frozen Fruits
Type: Mango, Strawberry, Blueberry, Pineapple, Mixed Fruit, etc.
Appearance: Whole, sliced, diced, or pureed (depending on product)
Processing: IQF or blast frozen to maintain freshness and quality
Storage Temperature: -18°C or below
Shelf Life: 12–24 months under proper frozen storage
Packaging: Vacuum-sealed bags, cartons, or bulk containers
Uses: Culinary, desserts, beverages, smoothies, retail, and food processing
Quality: Retains natural flavor, color, texture, and nutritional value
Origin: India (Sourced from certified farms and processing units)
Frozen Fruits are available for bulk and customized orders with export-quality standards. Year-round sourcing ensures consistent supply for domestic and international markets.
Supply Availability: Year-round
Capacity: Up to 100 MT/month
Custom Orders: Available for fruit type, cut, size, and packaging
Export Compliance: Compliant with US FDA, EU, HACCP, and GCC standards
Products are packed in insulated, food-grade cartons with ice or gel packs to maintain frozen condition during storage and transit.
Packaging Options: 5 kg, 10 kg, 20 kg cartons; custom sizes available
Custom/OEM Packaging: Available
Export Packaging: Palletized cartons with insulated liners
MOQ: Domestic – 500 kg | Export – 1 MT